Madingley Hall lunch menu
For lunch at our Saturday courses in Madingley Hall you will have a choice from this delicious menu.
The menu already has a vegetarian and gluten free option, but if you require any other dietary change please email us in good time so we can accommodate you:
- Free Range Norfolk Chicken Caesar Salad
served with artisan croutons
- Fennel, lemon and dill Grilled Seabass
served with sauté new potatoes and baby vegetables
- Katsu Curry of Panko Crumbed Tofu (V)
- White Chocolate Cheesecake with Raspberries
- Selection of Four English Cheeses with biscuits
- Coffee and tea to follow
For more details about our Saturday wine courses click here.