Christ's College menu
For lunch at our Saturday wine courses you will have a choice from this delicious hot buffet menu.
The menu already gives a vegetarian and gluten free option, but if you require dairy free or have any other dietary requirement please email us in good time so we can accommodate you:
Main course
- Beef Stroganoff
- Roast Chicken and Pigs in Blankets
- Mushroom & Artichoke Stroganoff (V)
- Sides: Buttered Sweetcorn & Peppers, Fine Green Beans, Savoury Rice
Dessert
- A selection of sweets
- Coffee and tea to follow
For more details about our Saturday wine courses hosted in one of Cambridge's oldest and most beautiful of colleges, click here.
